Rome Pasta Making and Spritz Cocktail Class
Make fresh Italian pasta and mix three classic spritz cocktails in a lively, chef-led cooking class in Rome. Enjoy your creations and take home the recipes.
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About this activity
Discover a Fun Pasta and Spritz Cooking Class in Rome
Looking for a memorable culinary experience in the Eternal City? Join a Rome pasta and spritz cooking class and discover two Italian favorites in one lively, hands-on workshop.
With guidance from a local chef, learn how to prepare fresh fettuccine pasta, make a traditional Roman sauce and mix three classic Italian spritz cocktails. It’s a fun way to experience Italian food culture, meet fellow travelers and enjoy a delicious meal you’ve prepared yourself.
Learn to Make Fresh Italian Pasta
Roll, cut and prepare fresh fettuccine pasta from scratch with step-by-step guidance from your cooking instructor.
You’ll also learn how to prepare a classic Roman-style sauce, such as carbonara or cacio e pepe, before sitting down to enjoy your homemade pasta.
Whether you’re a complete beginner or already enjoy cooking, this practical workshop offers an entertaining introduction to Italian cuisine.
Mix Three Classic Italian Spritz Cocktails
Alongside your pasta-making lesson, discover how to prepare three popular Italian drinks:
- Aperol Spritz: A refreshing Italian aperitivo.
- Hugo Spritz: A fragrant cocktail with floral notes.
- Limoncello Spritz: A citrus-inspired drink with a distinctly Italian character.
The cocktail-making element adds a social, playful atmosphere to the experience. Non-alcoholic drinks are available for participants under 18.
Enjoy a Social Cooking Experience in Rome
This approximately three-hour workshop is ideal for couples, friends and solo travelers looking for something different from traditional sightseeing.
With a maximum of 14 participants on the standard group experience, the class offers opportunities to interact with your chef and fellow guests.
At the end, enjoy the pasta you’ve made and take home recipes to recreate part of your Roman culinary experience.
Before You Book
The class takes place in central Rome, with the meeting point listed at Via Cesare Balbo 19. Please arrive approximately 10 minutes early and check your booking confirmation for the final meeting instructions.
The menu contains gluten and dairy ingredients. Gluten-free, vegan and dairy-free alternatives are not offered. The venue is not wheelchair accessible.
Book Your Rome Pasta and Spritz Cooking Class
Ready to cook, mix and taste your way through Rome?
Check available dates, confirm the experience details and reserve your place through Viator. Whether you’re celebrating a special occasion or simply looking for a fun culinary activity, this workshop is a memorable addition to your Rome itinerary.
Highlights
- Learn to make fresh Italian fettuccine with guidance from a local chef
- Prepare a traditional Italian pasta sauce
- Mix three classic Italian spritz cocktails
- Enjoy a fun and social hands-on cooking experience in Rome
- Taste your homemade pasta and take home the recipes
What's included
- Hands-on fresh pasta-making class
- Guidance from a cooking instructor
- Ingredients and equipment for the cooking class
- Preparation of three Italian spritz cocktails
- Tasting of the pasta prepared during the class
- Water and non-alcoholic drinks
- Recipes to take home
Practical information
Duration: approximately 3 hours. The experience is conducted in English and involves hands-on cooking and cocktail preparation. Participants under 18 receive non-alcoholic drinks. The activity may not be suitable for guests with gluten-free, vegan or dairy-free dietary requirements. Please check accessibility, dietary restrictions, age requirements, meeting-point details and cancellation conditions on Viator before booking. The itinerary and inclusions may vary by selected option.